Gather In Style
I cannot believe September is here already! I’m still soaking up every bit of summer. Our garden is still producing tomatoes, onions, and lima beans. On my list to do is harvest the basil, sage, parsley, and basil so I will have that through the winter.
bon COOK has a NEW PRODUCT guide. This is so helpful. There is so much information on all of the FORTEEZ line, plus the FRENCH PANTRY items. Make sure to take a look!
September is here already…
Homemade Applesauce
This is my favorite way to make fresh applesauce that requires no time at all. It is a quick side to a Fall meal, and it's also perfect to make for baby food. I do not add any sugar, as the apples have natural sugar.
Blueberry Galette (Rustic Tart)
Perfect when you need a quick dessert and a beautiful presentation, French galettes are so easy to make! And you can adapt this recipe to any of your favorite summer fruits.
Cucumbers & Onions
I grew up with my mother making cucumbers and onions every summer. Making these brings back such good memories. We would have these at summer gatherings, cookouts, and they were always in the refrigerator all summer.
Roasted Brussels Sprouts
Pumpkin Gingerbread Cake
Miss the smell of fall? A few loaves of this delicious pumpkin gingerbread cake will do the trick!
Nutella Pastry Twists
A sweet and yummy treat! These Nutella puff pastries are hard to beat.
Homemade Applesauce
Better than your grandma’s applesauce! Check out this super simple and delicious homemade applesauce recipe with just two ingredients and no added sugar.