Gather In Style
I cannot believe September is here already! I’m still soaking up every bit of summer. Our garden is still producing tomatoes, onions, and lima beans. On my list to do is harvest the basil, sage, parsley, and basil so I will have that through the winter.
bon COOK has a NEW PRODUCT guide. This is so helpful. There is so much information on all of the FORTEEZ line, plus the FRENCH PANTRY items. Make sure to take a look!
September is here already…
Deviled Eggs
There are so many ways to make deviled eggs. I am including step by step photos to be helpful. Deviled eggs are a staple for our family during the summer months and really all year long at family gatherings!
Spring Veggies Snack Tray
This is so fun to make and the colors are beautiful. Customize your own creation with your favorite veggies and cheese. This is perfect to serve at a shower or to take to a gathering.
Mexican Street Corn Dip
Flavors of feta, cilantro, chili powder, garlic and lime juice. A perfect appetizer to share with friends!
Tater Tot Cups
These are perfect for a Super Bowl Party. They are bite size and are handheld appetizers. You can get creative with the toppings such as chopped chives, ranch dressing, barbeque sauce, diced tomatoes, or jalapenos.
Veggie Pizza Bites
Perfect for a healthy Superbowl snack and easy to make ahead! Colorful, crunchy fresh vegetables top this beautiful and nutritious pizza.
Ham Loaf Balls
If you have never heard of ham loaf you are probably not from Indiana. I remember these in church cookbooks, and my mom would make these from time to time. The best part is the glaze.
Sausage Cranberry Brie Pinwheels
Whipped Feta with Roasted Tomatoes
Layered Mozzarella And Tomato Salad
Summer garden tomatoes are a MUST for this salad! Get ready to chow down on this delicious dish for the rest of your summer days. If you need me, you’ll find me here with some crunchy bread, a glass of wine, and a mouthful of tomatoes and mozzarella!